I wish we were having coffee this morning because I have several things that I want to share with you.
First of all, have you ever tasted an Ambrosia apple?
Oh my goodness. They are delicious.
I will be baking a flat apple pie for Thanksgiving , using Granny Smith apples, but I am
going to use Ambrosia apples for our fruit salad.
One of our other favorite desserts at Thanksgiving is a carrot cake, which is my husband’s favorite.
And finally, after 40 weeks of Thoughts of Home on Thursday,
it is time to bring that wonderful party to an end.
I know I speak for all of the hostesses when I say how thankful I am that we shared our Thursdays
with you this year.
You have each made this such a rewarding experience.
We hope you feel that way too.